What’s new?

Rossodoro Tomato Sauce is NOW available at Pasta Casalinga

This week tastes like

Every week we scout the most unique seasonal ingredients around. Whether you feel like taking a stroll by the coast or enjoying the smells of some greens in the garden, our pastas got you covered.
Our
Weekly
Menu

Updated: 01.17.2025

Dine in or take out

  • From the Ocean

    Spaghetti alla chitarra con burro fatto in casa alle acciughe ed erba cipollina, olive Gaeta, pangrattato al limone / Spaghetti alla chitarra with made in house anchovy and chives butter, Gaeta olives, lemony breadcrumbs 

     

    $ 21
  • From the Farm

    Pappardelle con ragu di cinghiale, pecorino  /  Pappardelle with wild boar ragu, pecorino

    $ 22
  • From the Garden

    Pipe con con pure' di cavolo viola e pere, crème fraîche, cayenne africano / Pipe with purple cabbage and pear purée, crème fraîche, African cayenne.

    $ 21
  • Lasagna Casalinga

    Lasagna alla boscaiola: sausage, sweet peas, mushrooms, made in house besciamella

    $ 18
  • Rossodoro

    Pasta with Rossodoro Traditional Tomato Sauce

    $ 18

To Place an Order: (206) 445-2987

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